Nutrition Science

Research on diet can help improve brain and heart health.

Science News

EPI|Lifestyle26 Science News
2026 Guideline on the Management of Dyslipidemia
Malnutrition and Cachexia in Inpatients With Acute Cardiac Conditions
Screening Diagnosis and Management of Pediatric Hypertriglyceridemia
2026 Heart Disease and Stroke Statistics

Journals

Timing of Intervention and Long-Term Outcomes in Mild Congenital Heart Disease: A 35-Year Study From the Pediatric Cardiac Care Consortium
Impact of Aneurysm Size and Flow Diverter Use on Outcomes After Endovascular Therapy of Unruptured Paraclinoid Aneurysms
Effect of 2 Weeks of Time‐Restricted Eating on Innate Immunity and Systemic Inflammation in Patients With a History of Myocardial Infarction: A Randomized‐Controlled Crossover Study
Prior Antiplatelet Exposure and Clinical Outcomes Among Korean Patients With Acute Myocardial Infarction
Combined Anatomic and Functional Testing Identifies Patients With Obstructive Coronary Artery Disease Who Benefit From Revascularization

Continuing Education

Erin Bohula, MD, of Brigham and Women's Hospital, Boston, Massachusetts, USA presents findings for VESALIUS-CV at Scientific Sessions 2025.
The Council on Lifestyle and Cardiometabolic Health promotes the expansion and exchange of knowledge with the ultimate goal of improving cardiovascular health across the lifespan. The council nurtures basic, clinical, epidemiological, and translational science related to nutrition, lipids, obesity, diabetes, physical activity, and behavioral change.

The CVSN Council accelerates the discovery, interpretation, and application of science to enhance cardiovascular health and treat cardiovascular diseases and stroke. The council helps develop scientific statements and advisories, guide professional education activities, provide scientific expertise, conduct research, translate findings, and promote evidence-based practices in clinical settings.

American Heart Association Professional Members

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